This creamy salty cheese is absolutely delish spread on toast or crackers. It has the perfect tang-to-salt ratio (did you even know that was a thing?!) and makes for a scrumptious bite. And because it comes together in TWO EASY steps; it's one of our go-to recipes when entertaining!
Blend 1 cup of feta until crumbly. Stir in 1/3 cup of whipped cream cheese and the zest of a lemon, blend until smooth. Tangy-salty-cheesy perfection.
Comments